Opened by the team behind The Brewing Ground in Joo Chiat, RIANG is a new casual dining concept along Jalan Riang, in the Serangoon neighbourhood which doles out brunch, larger mains, coffee and cocktails.
RIANG is taking over the space by the former Babba (which is also by The Brewing Ground). This came as as a surprise as the now-defunct Peranankan cafe & restaurant only opened in late Feb this year, and it seems too soon to forgot a new concept like that.
Well, maybe the Peranankan concept didn’t work out and the owners have more exciting plans for RIANG.
From brunch classics, larger mains and all-day desserts, RIANG’s extensive menu has something for everyone.
You can come here for brunch and coffee in the day and communal-style sharing plates with cocktails in the evening.
Some of RIANG’s signatures include the Ultimate Breakfast Burger (S$20), Homemade Quiche (S$10) and Crab Mayo Croissant (S$18) from the brunch menu, and the Hot-Fried Chicken Burger (S$17) and Potato & Leek Croquette Burger (S$16) in the lunch menu.
Another thing to look forward to is RIANG’s all-day dessert menu, which features plated desserts by the in-house pastry team.
Photos credit: RIANG
RIANG
15-9 Jalan Riang
Singapore 358987
Mondays to Fridays: 9 am to 9.30 pm
Saturdays to Sundays: 8 am to 9.30 pm
Read our guide to cafes in Serangoon neighbourhood.
