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Panamericana restaurant in Sentosa has waterfront views Image credit: @panamericanasg If you’re looking for somewhere special for date night or a celebration, consider Panamericana, a beautiful restaurant, bar, and cafe in Sentosa Golf Club. Inspired by Argentinan flavours, this stunning restaurant specialises in grilled, charred, and roasted items for sharing. Image credit: @panamericanasg If the…
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Geylang Bahru Food Centre stalls to check out Though I live a lot closer to Bendemeer Food Centre, as a kid, I remember visiting Geylang Bahru Food Centre more often. Maybe it was because my mama had to go to the town council every month. Or maybe it was because of the NTUC FairPrice right beside…
Continue readingGolden Mile Food Centre is no doubt one of the most popular hawker centres in Singapore. With a plethora of amazing food there such as Chicken Curry Noodles, Roast Pork, and Braised Duck, you will certainly be spoiled for choice. Adding to the list of scrumptious food is none other than Chung Cheng Chilli Mee,…
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What to eat at Ayer Rajah Food Centre Ayer Rajah Food Centre is a hawker centre that has some of Singapore’s top Indian-Muslim food joints, including Indian rojak and mee goreng. It has also been recently renovated, so its interiors have undergone quite a facelift. Here are the best stalls to check out for every…
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Keng Wah Sung in Geylang has nostalgic sugar doughnuts Keng Wah Sung is a coffeeshop in Geylang renowned for their traditional kopi sets. They’re one of the oldest coffee houses in Singapore, having been in operation for over 70 years. Image credit: @lise_bbay Day to day, you can expect patrons flocking to the humble eatery…
Continue readingWhen you think of Oyster Cakes, what places come to mind? One popular stall is definitely Fu Zhou Poh Hwa at Berseh Food Centre! There are very few stalls left in Singapore still serving this delicious treat, making it a rare gem to find. To help you with that, here’s another stall to introduce! Tucked…
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Pang’s Hakka Noodles for yong tau foo and more in Bukit Merah If I can only live off one type of carb for the rest of my life, it’ll have to be noodles. I’m super picky about the texture of my noodles, though—they need to be firm yet springy, and most importantly, not overcooked. When…
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Back by popular demand, Old Chang Kee has brought back one of its seasonal snack offerings, the Popcorn Squid with Paprika Powder! Old Chang Kee’s Popcorn Squid With Paprika Returns Photo: @oldchangkeesingapore (Instagram)Photo: @lapolagi (Instagram) Fried to a crisp golden brown and sprinkled with paprika powder, this crunchy snack is perfect to munch on any…
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Best zi char in Singapore according to Google When it comes to affordable feasts, Singaporeans are spoiled for choice thanks to the large amount of zi char places in the country. But with so many such eateries out there, it can be difficult to decide where to get your coffee pork ribs or cereal prawns….
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Wah Yuen Porridge sells legit congee in Telok Blangah Drive While many Singaporean hawkers work round the week, there are a handful of stalls that open so rarely, chancing upon them on a day they’re not shuttered feels like winning the lottery. Tiong Bahru Wah Yuen Porridge is one of these stalls. Located in Telok…
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