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Hands down, breakfast is the most important meal of the day. Have a good meal, and you’re set for the day. Lucky for all of us, there are many spots to explore in Singapore. Whether you’re looking for some scrumptious local eats or a pretty brunch spot, Singapore has them all. This time around, we’re…
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Bakso Bibik Podas has giant bakso meatballs in Tampines There aren’t many places in Singapore that specialise in bakso. That’s why I was stoked about discovering Bakso Bibik Podas, a home-based business that sells XXL bakso stuffed with chilli, beef brisket, cheese and more! Better yet for fellow Easties, they’re located in the Tampines North…
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Food Feastival is a new food fair at Jurong Point till 10 September Image credit: Jurong Point Westies, you’ll want to mark your calendars for this one: Jurong Point is set to launch a street food fair called Food Feastival this Friday, 25 August! It’ll run till 10 September 2023, so that’s three weeks for you…
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Fu Ming Cooked Food in Redhill has Michelin-recognised carrot cake Coming in at number two out of 10 black carrot cake stalls that we tried was Fu Ming Cooked Food, a gem of a hawker in Redhill Food Centre that’s affectionately known to many as the ‘Mickey Mouse’ chai tow kway—thanks to the vintage cartoons of…
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Da Jia Dou Hao has a durian buffet at East Coast Da Jia Dou Hao brands itself as a “fruit restaurant” where you get to enjoy fresh fruit platters amidst a comfortable setting. Recently, they’ve also launched a durian buffet, priced at $58++, where diners get to enjoy free-flow durian on select dates only. Image…
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Cadbury launches new chocolate cookie When it comes to chocolate brands, Cadbury is undeniably among the most recognisable ones. For a lot of individuals, it’s also a brand that evokes fond memories—think of all the moreish chocolate snacks we had as kids that bore Cadbury’s trademark logo. If the previous sentence got you craving some…
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Best Korean ramyeon in Singapore Growing up in a Korean household, ramyeon has played many roles in my life: it’s my grandmother’s weakness, my friend’s hangover remedy, and my go-to meal when it’s raining cats and dogs. After many years of slurping down ramyeon without much thought, this article is my resolute attempt to find…
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Picky Snout has rosti and grilled meat from $6.90 at Kovan Rosti is surely one of my favourite potato-related dishes, so I was ecstatic to learn of a hawker stall that offers the dish so close to where I live—the glorious North-East, that is. I’m talking about Picky Snout, a stall tucked away in a…
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Dough is a pretty glasshouse bakery and cafe at CHIJMES NGL, I wasn’t expecting much ahead of my visit to Dough, a bakery-cafe at CHIJMES that’s been around for a couple of years—just another cafe, I thought. They’ve been pretty popular, even after all this while, and I must admit that I see why now,…
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Famous Argentinian Restaurant and Bar, Brasero Atlántico and Florería Atlántico will be having a three-month pop-up at Four Seasons Hotel Singapore. From 1 Aug 2023, award-winning Renato “Tato” Giovannoni (widely recognised as one of the top 10 bartenders in the world), and culinary and hospitality maestro Alex Resnik will be bringing a taste of Argentina to…
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