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Kin Men Seng Heng has halal braised duck rice at Amoy Street Food Centre Kin Men Seng Heng, a relatively new stall located on the second floor of Amoy Street Food Centre, clearly believes in preserving tradition. After all, its signboard proudly states “Hokkien Braised Duck since 1976”, and the menu features the story of…
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Best Sichuan hotpot places in Singapore While the mala xiang guo craze has come and gone, there’s little doubt that the Sichuanese flavour has become something of a mainstay in Singapore’s food scene. Apart from hawker stalls selling DIY xiang guo tailored to your favourite spice levels, there are a number of Sichuan restaurants in…
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Nissin launches new Thai Signature stir-fried instant noodles Thailand is a favourite holiday destination for Singaporeans for two main reasons: shopping, and amazing food. All of my holidays to Thailand so far have turned into foodie tours, each day packed with meals at all manner of street food stalls, restaurants, and convenience stores. My personal…
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Hup Kee Fried Oyster sells famous oyster omelette in Newton Food Centre Singaporeans have mixed opinions about Newton Food Centre, but whether you think the hawker centre is pure tourist fodder or full of hidden gems, there’s no denying that Hup Kee Fried Oyster is one of the eatery’s crowning gems. Image credit: @fantasyee08 Hup…
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Small Bites for cheap pandan waffles in Chinatown We love discovering under-HDB food gems in Singapore, so once we were alerted of Small Bites by a reader, it was a no-brainer for us to check them out stat. Rise: Under-HDB Pastel Cafe With Brown Butter Waffles And Black Sesame Cakes In Potong Pasir The snack…
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McDonald’s Ninja Burger is back Image credit: McDonald’s Singapore Barely a month after the return of McDonald‘s famous Samurai Burger, the fast food giant announced the comeback of its Ninja Burger. Image credit: @mcdsg The launch was first teased on McDonald’s IG page, which revealed that something was brewing for 13 October, 11am. The popular…
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Ye Ji Cooked Food in Chinatown has Cantonese-style cai png Cai png stalls are a dime a dozen; every hawker centre or food court will definitely have at least one, with windows full of steaming hot, colourful dishes. One popular option at Chinatown Complex Market & Food Centre is Ye Ji Cooked Food, a 60-plus year-old…
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Lorong Ah Soo Lor Mee has been around for more than 50 years In case you didn’t know, lor mee is a traditionally Hokkien noodle dish that has its roots in Xiamen, China. With its thick, starchy, dark-coloured gravy, this dish isn’t typically on top of Singaporeans’ must-eat lists. Of the few stalls that serve…
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Best Korean Restaurants in Tanjong Pagar and the CBD Korean food has edged its way into becoming one of the most beloved foreign cuisines in Singapore, evident from the numerous Korean eateries dotted around our island. Here, we’ve collated a list of 18 Korean restaurants in Tanjong Pagar and the CBD to fix your K-food cravings….
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Big Fish Small Fish has new pastas on the menu Big Fish Small Fish has long been one of my go-to places for fish and chips, as well as their signature fish and crisps—it’s said to be Singapore’s first eatery to sell this dish. Since their opening, the brand has gained quite the reputation as…
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