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Pak Mandor Nasi Lemak has cheap nasi lemak in Yishun Image credit: @bennydunreallycare Run by a mother-daughter duo, Pak Mandor Nasi Lemak is a popular nasi lemak stall in Yishun that was given the “Best Nasi Lemak” award in 2023 by listeners of the local radio station, Class 95. Their nasi lemak is so popular…
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Fiie’s Cafe opens new outlet in Toa Payoh with famous fried chicken Image credit: Seng Hock Chang Sometime last year, the owner of Fiie’s Cafe went viral on social media platforms after being dubbed Mister Grumpy. But his stern demeanour isn’t all to this famed stall—Mister Grumpy is also said to sell the best nasi…
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Ms Durian in Jalan Besar has new durian nasi lemak If you’re #teamdurian, you definitely heard of Ms Durian, a Jalan Besar bakery that specialises in durian-flavoured pastries and desserts. To celebrate their fifth anniversary, they have launched three new menu items with a local and nostalgic twist: the Mao Shan Wang Nasi Lemak ($16),…
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US Pizza opens in Singapore with cheese boat pizza from Malaysia Image credit: @uspizzasg Pizza seems to be the next big thing in Singapore’s food scene. From the recent arrival of Beyond the Dough, a new Tokyo-Neopolitan pizzeria in Bugis, to takeaway-only kiosk Now Pizza, we’re spoilt for choice these days. Now, there’s another new…
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WOKE Ramen opens at Compass One WOKE Ramen’s brand of wok hei-infused noodles has made it quite the hit in its first location at Changi Airport Terminal 1. Now, the brand has opened its second outlet in Sengkang’s Compass One, bringing its fusion ramen to a new part of the country. WOKE Ramen Review: Wok…
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Hundred Grains opens at Asia Square with self-service cai fan When Hundred Grains launched at Alexandra Retail Centre last year, the modern cai png eatery was met with mixed reviews. Some thought the pay-by-weight concept was novel, while others felt it was too expensive for what looked like economy rice. Regardless, the self-service eatery has…
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Best udon restaurants in Singapore Japanese restaurants in Singapore are aplenty, but udon restaurants are harder to come by. From TikTok-viral flat udon and traditional hand-pulled noodles, to trendy carbonara udon, we’ve gathered eight restaurants serving the best udon in Singapore. Consider this your go-to guide the next time you’re craving these Japanese noodles! 20…
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Myungdong K-Food in Yio Chu Kang has affordable Korean food Korean restaurants in Singapore are dime a dozen, but finding authentic Korean food that won’t break the bank can be a bit of a challenge. Lucky for those living in Kovan, as we’ve recently chanced upon a hidden gem for cheap Korean food in the…
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Harvest Fields has new ice cream pints If you need a pint of ice cream to go with your binge-watching session after work, Harvest Fields has your back! For the unfamiliar, Harvest Fields’ ice creams are made in Spain, with indulgent Spanish cream! Their rich and irresistibly creamy textures are also achieved without palm oil,…
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Get Tokyo’s viral Tsujihan seafood kaisendon at Kaunta Singapore There are many popular restaurants in Tokyo for chirashi and kaisendon, but Tsujihan has always been a cut above the rest. The popular restaurant has several outlets around Tokyo, each sporting queues of up to an hour and a half with patrons waiting to try their…
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