Tong Xin Ru Yi: Next-Level Hotpot Restaurant In Boat Quay With Beef Mala And Tomato Oxtail Broth
Tong Xin Ru Yi Traditional Hot Pot in Boat Quay has beef mala and tomato oxtail broth Image credit: @wenshidaebak Our hot weather has never gotten between Singaporeans and their steadfast love for hotpot. Now that we’re into Q4 and its accompanying sweater weather, hotpot must certainly come up tops on everyone’s list of must-eats….
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