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Chop Hean Kuan in Chinatown has handmade bao since 1929 Image credit: TM YEO If you love bao, you might have come across Chop Hean Kuan, a humble hawker stall in Chinatown that specialises in handmade bao and dim sum. Nestled in People’s Park Food Centre, they’ve been around since 1929, which means the business has close…
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UOB Cards 1-for-1 dining deals 2023 We’re entering the last third of the year, which, for many, can be the busiest stretch before the festive break. If you haven’t had the chance to catch up with friends or loved ones, it’s best to do so now before things get too busy! A good meal is…
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Cafe Wabi Sabi is a new Japanese-inspired cafe at Everton Park Everton Park is an ever-changing trove of cafes, bakeries and more━joining the line-up is Cafe Wabi Sabi, which takes over the space where Little Oasis used to be. As you can probably tell from the name, the Japanese-inspired cafe revolves around the concept of…
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The best restaurants in Singapore Singapore is one of the world’s great food cities and for good reason. Not only are our hawker centres recognised on the UNESCO Intangible Cultural Heritage list, we’ve also got an equally impressive range of restaurants spanning a wide variety of cuisines to offer the eager gourmand. If you’re looking…
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Bakso Bibik Podas has giant bakso meatballs in Tampines There aren’t many places in Singapore that specialise in bakso. That’s why I was stoked about discovering Bakso Bibik Podas, a home-based business that sells XXL bakso stuffed with chilli, beef brisket, cheese and more! Better yet for fellow Easties, they’re located in the Tampines North…
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Food Feastival is a new food fair at Jurong Point till 10 September Image credit: Jurong Point Westies, you’ll want to mark your calendars for this one: Jurong Point is set to launch a street food fair called Food Feastival this Friday, 25 August! It’ll run till 10 September 2023, so that’s three weeks for you…
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Fu Ming Cooked Food in Redhill has Michelin-recognised carrot cake Coming in at number two out of 10 black carrot cake stalls that we tried was Fu Ming Cooked Food, a gem of a hawker in Redhill Food Centre that’s affectionately known to many as the ‘Mickey Mouse’ chai tow kway—thanks to the vintage cartoons of…
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Da Jia Dou Hao has a durian buffet at East Coast Da Jia Dou Hao brands itself as a “fruit restaurant” where you get to enjoy fresh fruit platters amidst a comfortable setting. Recently, they’ve also launched a durian buffet, priced at $58++, where diners get to enjoy free-flow durian on select dates only. Image…
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Cadbury launches new chocolate cookie When it comes to chocolate brands, Cadbury is undeniably among the most recognisable ones. For a lot of individuals, it’s also a brand that evokes fond memories—think of all the moreish chocolate snacks we had as kids that bore Cadbury’s trademark logo. If the previous sentence got you craving some…
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Best Korean ramyeon in Singapore Growing up in a Korean household, ramyeon has played many roles in my life: it’s my grandmother’s weakness, my friend’s hangover remedy, and my go-to meal when it’s raining cats and dogs. After many years of slurping down ramyeon without much thought, this article is my resolute attempt to find…
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