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Sabo Sia has spinning claypot rice in Yishun There’s lots of things to love about claypot rice: the crunchy rice at the bottom, the fragrant aroma that will make your mouth water, and the intense wok hei created from cooking the rice and meat in a claypot. So when the folks over at Buey Tahan…
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Wong Fu Fu has free-flow bubble tea and snack buffet at North Bridge Road If all the bubble tea you want, unlimited snacks, and sizzling hot plate meals sound like your sort of thing, then head on down to Wong Fu Fu, a new Taiwanese eatery at North Bridge Road that officially opens on 23…
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PUTIEN has limited edition deep-fried chilli oysters till end March As we are in the midst of oyster season, PUTIEN has released its oyster seasonal menu with a few returning hits and some exciting new additions. This limited-time offering is available from now till the end of March 2023. The 2021 bestseller, Deep-fried Oysters with…
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Rasa Sayang Western Food has old-school Western food in Ang Mo Kio I’ve always loved having hawker-style Western food: a truly Singaporean creation that you won’t find anywhere else. One of the most famous stalls specialising in this is Rasa Sayang Western Food, which was established back in 1994 at Ang Mo Kio Street 31,…
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Best late-night desserts places in Singapore If you often have midnight cravings, you’re in luck. From muah chee gelato to Thai milk tea bingsu, we’ve come up with a list of late-night dessert spots that close after 11pm, so you can grab a quick bite whenever you’re feeling the munchies. 1. Butterspace Bakery Butterspace Bakery…
Continue readingLooking to get away from the stress and hustle of city life? Located at Sungei Tengah Road lies TEN+, a new safari-themed bistro that gives diners the experience of dining in nature! New Bistro TEN+ At Choa Chu Kang Photo:@tenplus.sg (Instagram) TEN+ first had its soft launch in January and will have its grand opening…
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Tent is a safari-style cafe near Choa Chu Kang Wilderness explorers take note: there’s a new safari-themed, camp-style cafe near Choa Chu Kang, called Tent. Also known as Tenplus, or Ten+, dining here quite literally takes cafe hopping out of this world. Most of us won’t be familiar with Sungei Tengah, but Qian Hu Fish…
Continue readingUnfortunately, the popular Tiong Bahru Yi Sheng Fried Hokkien Mee at ABC Brickworks has officially closed due to the owner, Mr Toh Seng Wang’s retirement. Famous Tiong Bahru Yi Sheng Fried Hokkien Mee Closes Photo: Singapore FoodieImage: Singapore Foodie One of the more popular stalls at the hawker centre, they have been drawing snaking queues…
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Hiap Joo Bakery in JB has famous banana cake and old-school buns Image credit: @anne_eats_food During my recent visit to Johor Bahru (JB), my friend was really hyped up about Hiap Joo Bakery—known to sell the best banana cake in the city. Even though we didn’t want to be stereotyped as kiasu Singaporeans who love…
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Hup Kee Wu Xiang Guan Chang for Hokkien ngoh hiang Maxwell Food Centre is a treasure trove of foodie gems, from popular pancake stall Sweet Rex to HK-inspired Danlao by ex-Eggslut chefs. This time, though, we’re shining the spotlight on something more traditional: Hup Kee Wu Xiang Guan Chang. This heritage ngoh hiang stall has…
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