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Bakso Bibik Podas has giant bakso meatballs in Tampines There aren’t many places in Singapore that specialise in bakso. That’s why I was stoked about discovering Bakso Bibik Podas, a home-based business that sells XXL bakso stuffed with chilli, beef brisket, cheese and more! Better yet for fellow Easties, they’re located in the Tampines North…
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Food Feastival is a new food fair at Jurong Point till 10 September Image credit: Jurong Point Westies, you’ll want to mark your calendars for this one: Jurong Point is set to launch a street food fair called Food Feastival this Friday, 25 August! It’ll run till 10 September 2023, so that’s three weeks for you…
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Fu Ming Cooked Food in Redhill has Michelin-recognised carrot cake Coming in at number two out of 10 black carrot cake stalls that we tried was Fu Ming Cooked Food, a gem of a hawker in Redhill Food Centre that’s affectionately known to many as the ‘Mickey Mouse’ chai tow kway—thanks to the vintage cartoons of…
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Da Jia Dou Hao has a durian buffet at East Coast Da Jia Dou Hao brands itself as a “fruit restaurant” where you get to enjoy fresh fruit platters amidst a comfortable setting. Recently, they’ve also launched a durian buffet, priced at $58++, where diners get to enjoy free-flow durian on select dates only. Image…
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Cadbury launches new chocolate cookie When it comes to chocolate brands, Cadbury is undeniably among the most recognisable ones. For a lot of individuals, it’s also a brand that evokes fond memories—think of all the moreish chocolate snacks we had as kids that bore Cadbury’s trademark logo. If the previous sentence got you craving some…
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Best Korean ramyeon in Singapore Growing up in a Korean household, ramyeon has played many roles in my life: it’s my grandmother’s weakness, my friend’s hangover remedy, and my go-to meal when it’s raining cats and dogs. After many years of slurping down ramyeon without much thought, this article is my resolute attempt to find…
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Picky Snout has rosti and grilled meat from $6.90 at Kovan Rosti is surely one of my favourite potato-related dishes, so I was ecstatic to learn of a hawker stall that offers the dish so close to where I live—the glorious North-East, that is. I’m talking about Picky Snout, a stall tucked away in a…
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Dough is a pretty glasshouse bakery and cafe at CHIJMES NGL, I wasn’t expecting much ahead of my visit to Dough, a bakery-cafe at CHIJMES that’s been around for a couple of years—just another cafe, I thought. They’ve been pretty popular, even after all this while, and I must admit that I see why now,…
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Famous Argentinian Restaurant and Bar, Brasero Atlántico and Florería Atlántico will be having a three-month pop-up at Four Seasons Hotel Singapore. From 1 Aug 2023, award-winning Renato “Tato” Giovannoni (widely recognised as one of the top 10 bartenders in the world), and culinary and hospitality maestro Alex Resnik will be bringing a taste of Argentina to…
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Green Sky Fried Kway Teow has served Fried Kway Teow, Fried Carrot Cake and Fried Oysters for a long time-providing their community with a savoury delight to enjoy. But what makes Green Sky Fried Kway Teow different from other stalls? Apart from their amazing food, we believe it’s their origins. They first started off as…
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