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East Coast Lagoon Food Village guide East Coast Lagoon Food Village is the place to eat at after a long day at East Coast Park. All that cycling, jogging, and just general merry-making is bound to work up a mammoth appetite. To help you make up your mind on what to eat out of all…
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Nan Hwa Chong Fish Head Steamboat is a legendary 90-year-old restaurant Over the last Chinese New Year, there’s a good chance that many of us had fish head steamboat—such is the dish’s strong association with festivities. To get to the point where fish head steamboat is so ingrained in the traditions of many Chinese Singaporean…
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With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
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With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
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With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
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With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
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With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
Continue reading
With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
Continue reading
With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
Continue reading
With 24 years of culinary experience, Chef Yamashita Teppei, renowned for Teppei Japanese Restaurant and Unagi Tei (previously known as Man Man Japanese Unagi Restaurant) which was previously awarded the Michelin Bib Gourmand has recently opened a new Japanese dining concept, Kai Kai Sushi & Grill in Food Republic Wisma Atria. New Japanese Dining Concept…
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