New limited-edition Magnolia Hershey’s chocolate ice creams in Singapore
We’re firm believers of little treat culture at Eatbook, and we’re always looking for the next big snack or dessert we can buy to give ourselves, well, a little treat. Thanks to the latest Magnolia Hershey’s ice cream collab, we’ve got our next indulgence sorted. You can get these desserts at selected 7-Eleven outlets islandwide, from 20 June.
In the spirit of good things must share, here’s what you can expect from this upcoming launch, so you too can give yourself a little chocolatey pick-me-up.
There are two products making their debut. First up, the Magnolia Hershey’s Chocolate Almond Stick ($3).
This is one for fans of Hershey’s Milk Chocolate With Almonds stick—peel back the ice cream’s wrapper, and you’re greeted by a rich Hershey’s chocolate shell studded with crunchy almonds.
We love how the almond-studded chocolate shell has just the right thickness and an immensely satisfying crunch. Within, you get a dense, decadent chocolate ice cream swirled with a gooey fudge ripple.
Too often, chocolate ice creams on the market have a bit of an artificial, overly sweet taste, but you don’t get that at all with Magnolia Hershey’s stick. As most Singaporeans love to say about a good dessert, this was “sweet, but not too sweet”. Chocolatey, crunchy, and luscious, this ice cream stick hits the spot.
If you’re team cone, get the Magnolia Hershey’s Chocolate Overload Cone ($2.70) instead.
You get a gooey chocolate sauce made with Hershey’s signature cocoa powder, chocolate curls as a topping for some crunch, and a decadent dark chocolate ice cream laced with more chocolate curls for added texture. We found the cone to be fudgier than the ice cream stick, so this is definitely the dessert for brownie or hot fudge ice cream sundae lovers. Bonus points for how the cone still retained its crunch despite being kept in the freezer for a while, which made this dessert all the more enjoyable.
While single cones and sticks will be stocked at selected 7-Eleven outlets, those interested in grabbing multipacks for the fam can get them at selected supermarkets. A three-pack of the Magnolia Hershey’s Chocolate Almond Stick is priced at $8.70, while a three-pack of the Magnolia Hershey’s Chocolate Overload Cone is priced at $8.15.
Whichever flavour you go for, you’re guaranteed an A+ little treat. You know what? Go for both, we won’t judge.
Find out more about Magnolia Hershey’s chocolate ice creams here!
Photos taken by John Lery Villanueva.
This post was brought to you by Magnolia.
The post New Hershey’s Ultra Chocolatey Ice Creams By Magnolia Are Now Available At 7-Eleven appeared first on EatBook.sg – Local Singapore Food Guide And Review Site.
