Experience a fusion of Mediterranean and Asian flavours at Chara Brasserie inspired by different countries each day of the week. Indulge in over 100 classic and signature dishes, each offering a unique twist on familiar favourites.

Chara Brasserie Launches New Mediterranean-Asian Buffet

Enjoy four rotating menus that promises flavours from around the world:

1. Monday and Tuesday

Flavours of the Mediterranean and Southeast Asia, with the hot stations firing up to cook seafood-focused specialties.

2. Wednesday and Thursday

Marry the best of the Mediterranean with Japanese flair including the crispiest tempura fried right in front of you and maki rolled a la minute.

3. Friday and Saturday

Look towards the Mediterranean and Asia Pacific where meats galore take center stage with lamb rotisseries and roast carving stations set up.

4. Sunday

Brings together all the best of the above with an international Mediterranean buffet serving up all three menus from across the week.

Seafood & Meat Galore

At Chara Brasserie, indulge in a one-of-a-kind buffet experience featuring a Spice-Marinated Whole Baby Lamb Rotisserie every Friday to Sunday. Sink your teeth into tender grilled lamb and get creative at the interactive DIY Kebab Station, where you can craft your own kebabs just the way you like them.

Dive into a sea of freshness at the Seafood on Ice station, brimming with chilled clams, poached sea prawns, mussels, flower crabs, lobsters, crayfish, and endless oysters. Indulge in buttery, creamy fish delights from the Japanese Station, where expert chefs serve up individually plated sashimi featuring thick, generous slices of salmon, tuna, and swordfish, tailored to your preference.

Hand-rolled and pressed sushi await, and don’t miss the vibrant aburi chirashi dons, paired perfectly with free-flow ikura, ebiko, and tobiko for a burst of colours and flavours.

Incredible Live Rotisserie Stations & More!

Choose from an array of succulent roasts at the Live Rotisserie Station featuring mixed spice whole topside beef, Australian Angus beef prime rib, roasted chicken, and more.

Photo: Scallion Pancakes

Savour the excitement of freshly cooked hot mains made to order at the Live Stations. Bite into golden crispy assorted tempura or nibble on fragrant scallion pancakes. Share a Japanese okonomiyaki, savour a South American crunch with Mexican quesadilla, or spice things up with Korean tteokbokki. Round off your meal with hearty servings of lobster bisque, daily hot bowl noodles, and more rotating specialties depending on the day of the week.

Discover a taste of Singapore with proudly local specialties like prata puff and curry, black pepper or kung pao crayfish, salted egg jumbo Tiger prawns, and the quintessential chili crab. Dive into Eastern delights like kung pao smoked chili prawns, hand-skewered Ariff satay, hot chawanmushi, and more.

Finish your dining experience on a sweet note with an array of Desserts. Enjoy local treats like Nyonya kuehs, mini tarts, cupcakes, mini cakes, and puddings. Don’t miss the constantly changing mini dessert plates featuring delights like dorayaki, waffles, croffles, and more, served with creamy soft-serve gelato.

Opening Promotion

To celebrate their grand launch, Chara Brasserie is offering an opening special of 25% off their buffet menu, valid daily till May 31.

Hurry make your reservations here today!

Address: 8 Club Street, #02-01, Singapore 069472

Operating Hours (Daily)

Breakfast: 6:30am to 10:30am
Lunch: 11:30am to 3:00pm
Dinner: 6:00pm to 10:00pm

For more news, Popular Sandwich Shop Korio Opens Pop-Up At Zouk From Now Till June 8!

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The post Chara Brasserie Launches New Mediterranean-Asian Buffet Featuring Over 100 Classic And Signature Dishes To Enjoy! appeared first on Singapore Foodie.

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