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Julie’s Bagel Museum is a home-based business with unique bagels Image credit: The Flour Department Helmed by an adept baker by the name of Julie Tay, Julie’s Bagel Museum is a home-based business under The Flour Department, a bakery that specialises in locally inspired pastries. What’s interesting about the bagel shop is that they offer…
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Ohayo Mama San has famous Maji Curry rice in Somerset Since its opening a year ago, Ohayo Mama San, a Japanese fusion restaurant at 313@somerset, has dazzled diners with its vibrant interiors and exquisite high tea sets. Now, the restaurant is adding more strings to its bow with the launch of its curry rice dishes,…
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Jett Barbecue has American barbecue ribs and more If you haven’t heard of Jett Barbecue, it’s time you did: this delivery-only business is worth every calorie, penny, and five-star review they’ve been left. Run by 27-year-old Chua Jett Yong, who started the business out of his parents’ house back in 2021, it’s now a 1,200-ribs-a-month…
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The Lim’s Kitchen is a popular bakery by Rebecca Lim’s family If you fall into either category—you’re a fan of local actress Rebecca Lim, or you simply love pastries—chances are you’d have heard of The Lim’s Kitchen. This IG-famous bakery was started in 2021 by the famous actress’ brother, who’s the main baker. Within a…
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The Songpyeon House has traditional Korean rice cakes Image credit: @thesongpyeonhouse Songpyeon, which refers to traditional Korean rice cakes, is typically eaten during the Mid-Autumn Festival in Korea. You can also find this delicacy during special occasions, such as the 100th-day celebration after a baby is born. The Songpyeon House is a locally-owned home-based business…
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Best double-boiled soup stalls in Singapore When I’m feeling sick, and on rainy days, I crave a bowl of steaming hot soup that’ll warm me up right away. If you’re a fan of soups, look no further! Here are 10 best double-boiled soup stalls in Singapore for you to soothe your soul at. 1. Ah…
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Baristart Coffee has Teh Tarik Cream Puff Baristart Coffee is constantly whipping up new exciting flavours of custard cream puffs━from their matcha cream puffs, to the recent premium chocolate series. Now, they are back with a locally inspired edition, specially created for National Day. Tapping on our nation’s love for teh, Baristart has come up…
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The steamed vs roasted chicken rice debate In a nation where food is so tightly woven into the cultural DNA, one dish manages to be the crowning jewel—the “national dish”, as some would call it. We are, of course, talking about Hainanese chicken rice, a dish that is so beloved by Singaporeans that it can…
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Korat Thai Cafe at Orchard Towers has legit Thai food Sometimes, the best food you’ll find is not in the prettiest of places, and my virgin trip to Orchard Towers brought home that point. I was there to hunt down Korat Thai Cafe, a spot that’s been there for years and years, but was recently bought…
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Tori Sanwa is a famous Japanese oyako don restaurant in Raffles City If chicken is your favourite choice of protein, and you love Japanese food, you’ll want in on this. Tori Sanwa, a famous Japanese chain with over 120 years of history, has quietly opened its first Singapore outpost at Basement 1 of Raffles City…
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