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Kai Kai Sushi & Grill has affordable Japanese food at Wisma Atria Wisma Atria is a treasure trove of food places, which is great for foodies who know what they want. But if you’re like me and spend a lot of time searching for the one, Kai Kai Sushi & Grill is a restaurant worth…
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Kampong Gelam Bazaar 2024 food guide Here’s something to look forward to this March: the long-awaited Ramadan bazaar at One Kampong Gelam. Running till 5 April 2024, this year’s edition—named Gemilang Kampong Gelam—has more than 107 stalls operating daily from 2pm to 11pm. These stalls are spread across Kandahar Street, Muscat Street, and Baghdad Street,…
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Housed within a colonial building—inspired by the Kyo Machiya, traditional wooden townhouses in Kyoto—along Scotts Road, Ami Patisserie is a Japanese-French patisserie by Chef Makoto Arami which specialises in European-style pastries and desserts made with premium Japaneese produce. It started out as an online business during Covid and this is the brand’s first physical concept….
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Roia is a new modern French restaurant by Chef Priyam Chatterjee When one-Michelin-starred Corner House completed its last table service in June 2023, many diners were devastated. The popular Botanic Gardens restaurant, named after the colonial building it was housed in, was well-loved for its botanical-inspired cuisine and lush garden setting. Now, after six whole…
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Sweet Scoop serves ice cream and waffles till late in Hougang Image credit: Sweet Scoop If you are craving sweets in Hougang, the first few places that come to mind might be the award-winning Denzy Gelato or Sweedy Patisserie, which sells artisanal fatcarons and durian cake. To satisfy your dessert cravings in the late hours…
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If you’re looking for an authentic Irish gastropub experience, the newly reopened Tilly’s at Keong Saik Road is just the spot to head. Previously at East Coast, the new Tilly’s now offers a refreshed menu featuring signature Irish gastropub fare complemented by Chef Andrew Walsh’s favourite comfort food that he enjoys cooking and eating at…
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If you’re looking for an authentic Irish gastropub experience, the newly reopened Tilly’s at Keong Saik Road is just the spot to head. Previously at East Coast, the new Tilly’s now offers a refreshed menu featuring signature Irish gastropub fare complemented by Chef Andrew Walsh’s favourite comfort food that he enjoys cooking and eating at…
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If you’re looking for an authentic Irish gastropub experience, the newly reopened Tilly’s at Keong Saik Road is just the spot to head. Previously at East Coast, the new Tilly’s now offers a refreshed menu featuring signature Irish gastropub fare complemented by Chef Andrew Walsh’s favourite comfort food that he enjoys cooking and eating at…
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If you’re looking for an authentic Irish gastropub experience, the newly reopened Tilly’s at Keong Saik Road is just the spot to head. Previously at East Coast, the new Tilly’s now offers a refreshed menu featuring signature Irish gastropub fare complemented by Chef Andrew Walsh’s favourite comfort food that he enjoys cooking and eating at…
Continue reading
If you’re looking for an authentic Irish gastropub experience, the newly reopened Tilly’s at Keong Saik Road is just the spot to head. Previously at East Coast, the new Tilly’s now offers a refreshed menu featuring signature Irish gastropub fare complemented by Chef Andrew Walsh’s favourite comfort food that he enjoys cooking and eating at…
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