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Changi Airport Singapore food guide Planning a trip can be both exhilarating and exhausting, but amidst the flurry of booking flights and packing bags, there’s one aspect often overlooked: the dining experience at the airport. Changi Airport, renowned as one of the world’s best airports, boasts an impressive array of food options that cater to…
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Fufu Pot has new Thai hotpot set for a limited time only Fufu Pot made waves online when they opened in 2021, thanks to their affordable personal soup pots in a wide range of flavours. Good news: the popular Plaza Singapura restaurant is now back with an exciting launch! Available from now till 30 April…
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Miss Gelato is a glamping-themed cafe in Bugis With many new glamping-themed cafes popping up, it is no surprise that many eateries are hopping on this new trend. Among them is Miss Gelato, which debuted last November as a cosy cafe with said theme, offering desserts and drinks daily until 3 am. FYP Cafe Review:…
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Song Fa Bak Kut Teh is Singapore’s most famous bak kut teh brand When I was assigned to review Song Fa Bak Kut Teh, I was a little surprised. “This one need to review meh?” was what I thought initially. This place needs little introduction to most Singaporeans. In fact, it is probably the first…
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Restaurants in parks across Singapore Singapore’s name as “The Garden City” isn’t an unfounded one. Besides being recognised by UNESCO for our very own Botanic Gardens, we’re also blessed with some of the most beautiful parks amidst our concrete jungle. Apart from the greenery, some of these parks also house gorgeous dining options, some of…
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Bamboo Nasi Rendang has rice steamed in bamboo tubes in Bedok Image credit: FS Chong From Ye Lai Xiang Cheng Tng’s 83-year-old recipe to cheap bak kut teh and fish soup at Xian Jin Mixed Vegetable Rice, we can always depend on Bedok Food Centre to consistently have great food options. Adding to the list…
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Cafe Usagi Tokyo has new rabbit desserts and daifuku mochi Image credit: @cafe_usagi_tokyo If you’re big on matcha desserts, you might have come across Cafe Usagi Tokyo. The homegrown brand, which has outlets in Suntec City and 111 Somerset, specialises in Japanese desserts such as daifuku and tea-flavoured mochi ice cream. They’ve just launched new…
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Sampanman has giant seafood platters in Jewel Changi Image credit: Muhammad Firdaus Bin Budiman We’ve heard of seafood buckets in Singapore, but seafood served on a “sampan” is pretty uncommon. Enter Sampanman, a hidden gem restaurant at Jewel Changi Airport that offers that and more. 9 Best Seafood Bucket Places In Singapore For The Ultimate Shell-Out,…
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The Sandwich Guys has loaded sandwiches in Raffles Place Nanyang Technological University (NTU) alumni will definitely know of The Sandwich Guys, an eatery selling loaded USA-inspired sandwiches on campus. A lack of foot traffic during the pandemic probed owner Edwin Chan and his team to move out of the far west to One Raffles City….
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DDSD Dessert has blue beancurd in Chinatown When we last featured DDSD Dessert, it was for their wide range of tau huay desserts, including their popular Black Sesame Beancurd ($2.10). Lately, the Hong Lim Market stall has garnered a fair bit of attention online for their new One Blue Beancurd, where diners get pastel blue…
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