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Chen’s Mapo Tofu has Michelin Bib Gourmand mapo tofu in CBD I’m not a huge fan of Sichuan cuisine, ‘cause it brings back bad memories of my first and last ma la experience where I basically went into shock from the spices and numbing heat. I did, however, manage to let go of my past…
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Cotelato is a new dessert cafe in Hillview A stone’s throw away from Hillview MRT Station is Cotelato, a new dessert cafe opened by the same owner behind SPRUCE. Good news, this cafe is slated to open its doors today, 10 July 2023. From enjoying a cup of tea that literally blooms like a flower,…
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Seafood Paradise is a new seafood restaurant in Clarke Quay It goes without saying, but Paradise Group is an absolute titan in Singapore’s restaurant scene. Recognisable names such as Beauty in The Pot, Canton Paradise, and Paradise Dynasty are all under its arm, and it only continues to grow as time passes. The latest of…
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Korean convenience store Emart24 opens at Margaret Drive There was a lot of hype surrounding Emart24 when they first landed on our little red dot, and Singaporeans wasted no time rushing down to stock up on legit Korean snacks and ready-to-eat Korean meals. Image credit: @emart24sg While the famous Korean convenience store already has two…
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Best East Village food places East Village isn’t actually a village, but a small mall in Simpang Bedok with a surprisingly large variety of food options to choose from. From homely Indian food to snazzy bars, here are the 10 best East Village food places to fulfil any craving at any time of day. 1….
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Ajumma’s has affordable and popular Korean food in Singapore As much as I love the vibe and homely cooking of Korean family restaurants, they aren’t always the most affordable or convenient of options. Thankfully, fast casual Korean chains such as Ajumma’s exist, offering homely Korean dishes that don’t break the bank. Image credit: @ajummasg With…
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Best hokkien mee in Singapore The history of fried hokkien prawn mee is uncertain—some tales speak of its story dating back as far as 1880, attributing it to a Hokkien immigrant whose assistant then imparted the recipe to his Teochew friends; others tell of a Hokkien ex-seaman who created and sold this dish on Rochor…
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New restaurants in Singapore this July In the blink of an eye, it’s July and we’re already past the halfway mark of 2023. This month, you’ll find many new restaurants, cafes, and bakeries dotted across the island. From Korean fried chicken prepared by a robot to a hidden Japanese bakery and cafe with legit shokupan,…
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Lian He Ben Ji Claypot Rice for Michelin-approved fare The aroma of charcoal fires and sizzling rice hit me as soon as I reached the furthest wing of Chinatown Complex. Immediately, I could see how Lian He Ben Ji Claypot Rice had claimed the surrounding area as their turf. Bottles of sauce marked the tables…
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Sayan Night Market has affordable street food in Ubud Bali Your trip to Bali won’t be complete without a visit to one of their vibrant, bustling pasar malams. During our week in Ubud, we visited Ubud Night Market, AKA Sayan Night Market. It’s located at the T intersection between Tebongkang and Sayan Street, and exudes…
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