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925 Yishun Hainanese Chicken Rice has been around since 1990 Chicken rice is our national dish and a staple at nearly every hawker centre, but finding a truly exceptional plate is a whole different story. While hunting for Singapore’s best chicken rice, our team discovered 925 Yishun Hainanese Chicken Rice, which ranked third on our…
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Is Janggut Laksa the best Katong laksa at Roxy Square? It takes a certain pedigree to call yourself “The Original Katong Laksa”. Janggut Laksa claims to be just that—having served up Nyonya-style laksa for over 50 years. We ranked them on the top spot in our best laksas ranked list, even over other popular contenders…
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Molly Tea will open a second outlet in Raffles Place New in: Molly Tea, China’s viral bubble tea chain, is set to launch its second outlet in Singapore by June 2026. The new store is slated to open at Singapore Land Tower, right next to Raffles Place MRT Station! We Tried Molly Tea’s Signature Drinks…
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The Providore has closed all its outlets in Singapore We’re disheartened to share that yet another well-known F&B brand has closed as of 9 March 2026. The Providore, a restaurant chain that’s been operating since 2013, has officially closed all its outlets in Singapore. This news came as a surprise, announced via an Instagram post…
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Kiwami Ramen opens at JEM with 1-for-1 promo Ramen fans, this one’s for you: Japanese chain Kiwami Ramen has opened a new outlet at JEM in Jurong East, and they’re celebrating with a 1-for-1 promotion from 9 March to 12 March 2026. The promo is available for dine-in only and is limited to 50 portions…
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OATSIDE will launch NOBO Soy in Singapore soon Image credit: NOBO Soy We’re no strangers to OATSIDE‘s oat milk lineup—think flavours such as Caramel Macchiato and Matcha Latte—but this time, the homegrown beverage brand is venturing into something new: soy milk. Enter NOBO Soy, a new plant-based drink set to launch in Singapore this March….
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WAD Coffee is an under-HDB cafe in Bishan Image credit: dar;p via Google Maps Hole-in-the-wall coffee shops have a certain charm—offering a cosy, homey atmosphere in unexpected spots such as a back alley or under a HDB block. WAD Coffee, a new addition to the Bishan neighbourhood, is no exception, with friendly folks serving up…
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Xiang Xiang Ji has “Singapore fried chicken” at Beauty World Xiang Xiang Ji is a new stall at Beauty World Food Centre that’s been getting all the attention, though it has also sparked some controversy. It’s hard to miss the stall with its bright orange exterior, boldly labelling its items “Singapore fried chicken” as if…
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Best Disney Adventure cruise food ICYMI: Singapore’s Disney Adventure cruise, Disney Cruise Line’s largest ship, is officially setting sail on 10 March 2026! We’re onboard the first voyage to scope out all of the nosh that’s included in your package. Think unlimited “free” meals and snacks, with over 20 distinct dining options. While some of these…
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Orchid Sake Brewery is Singapore’s first sake brewery For such an esoteric form of drink-making, it almost feels fitting that Singapore’s first sake brewery is in one of the most ulu locations I could think of. It took my colleagues and me a $40 Grab ride to get to the desolate Jurong Food Hub, and…
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